The Choriqueso starter is delicious and hearty, a combination of grilled Chorizo, potatoes, poblano peppers and onions with melted cheese, topped with pickled onions and cilantro, served with flour tortillas; cheesy, creamy and not too spicy. We added a side of salsa for that little extra tang.
Because it’s a Taqueria the taco choices are extensive, but you may want to sample some of the more traditional options such as the Pastel Azteca. A creamy blend of shredded chicken blend, poblano peppers, corn and onion, oven baked and topped with tortillas, cream and Monteray Jack cheese.
• Fried corn tortillas rolled and filled with shredded beef over refried beans. Topped with sour cream, feta cheese and salsa bettacha
• Golden fried squid served with homemade dipping sauces
• Chicken in banana leaves with mushroom, peppers and cactus.
Served with salsas, rice and corn tortillas
• Chocolate cake layered with cream cheese flan and drizzled with dolce de leche
A really popular and fun drink is the Beergarita. An upside down bottle of Mexican beer in a blended margarita, with your choice of an array of popular flavours or try the one of the new patio-drinks like the refreshing Raspberry Mojito.
The atmosphere is lively, the portions are generous and the margaritas and tequilas are aplenty; in fact, they offer over 80 Tequilas and 10 Mezcals! You can’t help but have a great time.
Los Chilitos Taco & Tequila House
1309 – 17 Ave SW
Sun-Thu 11 am – 10 pm
F-Sat 11 am – close
Brunch Daily 11 am – 3 pm